Stainless Steel Wok
A stainless steel wok is a versatile cooking pan designed for stir-frying, sautéing, and other high-heat cooking methods. Unlike traditional woks made of carbon steel or cast iron, stainless steel woks are constructed from stainless steel material. They offer durability, resistance to rust and staining, and are easy to clean. Stainless steel wok typically has a flat bottom, making them suitable for use on conventional stovetops.
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