Canteen Kitchen Equipment in Bangalore cooking ranges, bulk fryers, industrial ovens, steamers, and large-capacity refrigerators. In addition, canteens often require specialized equipment like chapati makers, dosa machines, and rice cookers, tailored to Indian cuisine. The equipment must be durable, given the heavy usage, and energy-efficient to minimize operational costs.for more details visit here:https://chowdeshwarikitchensbl....og.wordpress.com/202