https://www.selleckchem.com/pr....oducts/all-trans-ret
Body composition measures rather than BMI contributed to target individual nutritional nursing care as this measure detected more patients at potential risk of malnutrition and indicated minor changes in the nutritional state. Transitions from being malnourished to a normal nutritional status occurred in 29% using the BMI definition while it was the case in 40% of individuals with malnutrition defined by the body composition. The COVID-19 pandemic has created unprecedented challenges in all fields of society with social, econo
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