https://www.selleckchem.com/pr....oducts/l-glutamic-ac
Furthermore, we also identified 38 MYB transcription factor-encoding genes that were differentially expressed during black wolfberry fruit development. Overexpression of LrMYB1 resulted in the activation of structural genes for flavonoid biosynthesis and led to an increase in flavonoid content, suggesting that the candidate genes identified in this RNA-seq analysis are credible and might offer important utility. CONCLUSION This study provides novel insights into the molecular mechanism of Lycium fruit development
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