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Median annual amounts both for fruits and vegetables ranged from 1-50 to 201-500 weight while various other product quantities ranged from 1-50 to 1000 pounds. Fruits, fresh veggies, and other product seasonality ranged from 1 to six months, 1 to year, and 3 to 12 months, correspondingly. In total, 8 away from 12 fruits, 24 away from 25 more fresh vegetables, and all various other products had been gathered through the scholastic school year. 50 % of this scho
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