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BACKGROUND AND AIMS The prevalence of malnutrition is over 70% in advanced cancer patients and impacts negatively on survival and quality of life. Artificial nutrition can be integrated into a home palliative care program. This observational study aims to describe the criteria for identifying the cancer patients that could benefit from home artificial nutrition (HAN) and to evaluate its impact on survival and performance status. METHODS The selection criteria for patient's eligibility to HAN were Karnofsky Performance Status (KPS) ≥40,